sauerkraut

A large serving tray filled with sauerkraut and sections of sausages, surrounded by smaller condiment bowls and a serving utensil.

Love it or hate it, sauerkraut has found its sweet spot

Sauerkraut has long been a standard Wisconsin condiment, but it’s trending now as a fermented health food.

Sauerkraut has long been a standard Wisconsin condiment, but it’s trending now as a fermented health food.

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