This is a winning recipe – simple, elegant and tasty.
Close your eyes and you will think you are in Italy. You will love the lightly browned chicken served on pasta with a fabulous vegetable and tomato sauce. The sauce takes a while to prepare. You might want to do this ahead of time.
A variety of veggies transform this healthy nutty grain into a wonderful side dish.Bulgur is made from wheat and is a natural whole grain. It is usually sold parboiled and dried. It has a light, nutty flavor and has been a staple of the Mediterranean diet for thousands of years. It is rich in B vitamins, minerals, and fiber.
This is a great little extra appetizer that you can make ahead. I like the combination of mild tasty mushrooms with the zesty olives. This was adapted from the recipe that Linda Narveson?s from Dodgeville shared with us.
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