Editor's note: Simple acts during a pandemic
“How are you doing?”
How are we doing here at the magazine? We’re doing pretty well, all things considered.
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How are we doing here at the magazine? We’re doing pretty well, all things considered.
It’s day 26 of my quarantine as I type this from my work-from-home desk.
When I walk into a Madison business, I get excited when I see a Best of Madison certificate hanging on the wall.
I hope this note finds you in good health and good spirits as we collectively navigate a historic time period amid the coronavirus outbreak.
We shot this issue’s cover at a little Capitol Square tavern you may or may not have heard of before, The Old Fashioned.
Learning about a place’s history and the people who stood here before us deepens our connection to where we plant our roots.
We have a new look and feel, plus a few new elements in the magazine.
I stopped at a coffee shop five minutes from my apartment, unsure whether I would be able to make it past the last hill before home.
There are details about opening a restaurant that people don’t always hear or see.
I remember a family member once told me about a ghost encounter when I was younger.
I was in awe of Winnie Karanja when I met her in 2016.
I think about the 400-some columns that have come before mine in this magazine’s 41-year history.